Appetizer - Try a simple appetizer of eggplant slices with tomato, mozzarella, and basil.
Linguine - Try this simple pasta dish with eggplant, tomatoes, Parmesan, and herbs.
Rolls - Eggplant rolls with carrots and garlic are very healthy and easy to prepare!
Penne - This straightforward pasta dish can be made with eggplant, tuna, mint, and ricotta. Add Parmesan, herbs, and lemon juice.
Dolma - This fantastic Middle Eastern recipe consists of stuffed eggplant, tomatoes, peppers, and vine leaves.
Salad - For a light lunch or dinner, try a simple grilled eggplant salad with parsley, garlic, and olive oil.
Karniyarik - Try this Turkish recipe of eggplant with ground beef and vegetables, baked in tomato sauce.
Pastry - Try making a pastry dish with eggplants, brie, and tomatoes. This vegetarian recipe works perfectly.
Pie - For a fantastic pie, try combining eggplant with pesto. It is best served with a side salad and some sour cream.
Spaghetti - It's hard to go wrong with a traditional sauce of tomato, eggplant, and basil, served with spaghetti.
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