Pizza - There is no denying that pizza tastes incredible fresh out of the oven or box. That being said, pizza can also be delicious re-heated or even cold.
Heading 2
Fried chicken - This one is definitely going to get some arguments, but some people swear by leftover fried chicken. Twice fried and twice as nice?
Stew - Leftover stew tastes better for a very real reason—marinating! The longer it sits, the richer the flavor.
Pad thai - Looking for a great dinner that makes an even better lunch? Pad thai is the gift that keeps on giving.
Fried rice - Fried rice is the perfect dish to meal prep and bring to school or work the next day.
Pasta - Raise your hand if you are partial to leftover pasta! Sprinkle on some Parmesan cheese and say "Mamma Mia" to your leftover luxury.
Chicken and dumplings - On a molecular level, soups and stews just taste better the next day. Don't question it—it's science.
Tuna salad - Making your leftovers into a salad is a great way to go from dinner to lunch without much planning.
Heading 2
Gumbo - Have you ever had Louisiana's staple dish? Gumbo is a beautiful blend of cultural influences and flavors. Plus, it's a delicious leftover.
Sausage - Similar to steak, sausage is another meat that will taste more savory the next day.